File:Dough.jpg

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Summary

sodium (in the form of baking soda) is used to help raise dough when cooking.

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	Date/Time	Thumbnail	Dimensions	User	Comment
current	09:28, 17 November 2006		375 × 500 (98 KB)	Jmcguire	sodium (in the form of baking soda) is used to help raise dough when cooking.

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